Full description
The Messermeister Custom santoku is a razor-sharp and practical kitchen knife. The santoku is a kitchen knife that originates from Japan. It is the Japanese version of the European chef’s knife. This knife combines Japanese style with German robustness. Just like a chef’s knife, you use the santoku to cut meat, fish and vegetables. The dimples in the blade ensure that whatever you are cutting won’t stick to the blade.





















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